Tuna + Olive Oil Pasta
Ingredients
- tuna in olive oil (i used the canned one - drain it) 
- 2 tablespoons of olive oil 
- 2 tablespoon of minced garlic 
- 1 tablespoon chopped fresh parsley 
- fresh parmesan cheese 
Let’s Cook!
- Follow your pasta’s cooking instructions (~10-12 min). Tip: add olive oil to the boiling water so noodles wont stick together. Once cooked, drain it. 
- Heat off - Add the olive oil, garlic and tuna to the pasta. Mix it all together! 
Serve! Top it with freshly shredded parm! Season with salt and pepper. Optional: Add crushed red hot pepper flakes for a kick!
I discovered this recipe from IG couple years ago - recipe inspired by this one:


 
            